Restaurant Data Analytics Boosting Revenue During Covid-19 Pandemic
Restaurant data analytics is an important part of running a successful restaurant. By understanding your customers, you can better cater to their needs and ensure that your business continues to thrive. Data Analytics For Restaurants To Grow Revenues Restaurants are using data analytics to increase revenues in a variety of ways. Below are a few […]
Inventory Management Software For Restaurant In 2023
Inventory management software is a great way to keep your restaurant organized and running smoothly. Not only will it help you track the inventory of your food, drinks, and supplies, but it can also help you manage payments and billing procedures. The digitization of the food and beverage industry called for an evolution in overall […]
Restaurant Guide: How To Convert Third Party Customers To Direct Ordering?
Although the tech landscape for restaurants looking to do business online, looks promising, the real money lies in in-house sales. Essentially that translates to mastering the art of converting third-party customers to direct ordering clients. This post sums up some of the best ways of diverting your 3rd party food ordering clients to your native […]
4 Innovative Ways to Use Restaurant Analytics to Your Advantage
It all comes down to metrics for businesses looking to thrive and succeed. Speaking of metrics and data-driven results, we will be talking about restaurant analytics in this post. Why are they important? To start off, you need to double down on the numbers going on through your interactive vendor dashboard. At this point, we […]
Importance Of Restaurant Contactless Delivery & How To Implement It
The service with a smile mentality took a hit during the recent Covid-19 pandemic. As the food industry got shook up pretty well, operators had to make the shift towards restaurant contactless delivery. Although restaurant contactless delivery seemed like an obstacle to deal with, it did help the businesses to operate at an entirely new […]
The Ultimate Guide for Restaurant Profit Margins
If you have been in the foodservice business, you know how it goes. Either you’re in it for the long haul because you know about the nitty gritties of restaurant profit margins, or you’re out. Period. Many food startup business owners attest to quitting way before breaking even. It’s a known fact that, despite having […]
The 7 Best Gloriafood Alternatives for Restaurant Businesses
Like any popular platform, Gloriafood has amassed thousands of active restaurant businesses from all over. Likewise, the company caters to a gigantic active userbase that loves to place online food orders through Gloriafood mobile app platforms. The focus of this post, however, is on Gloriafood alternatives from food business operators’ point of view. Despite amazing […]
The 8 Best Chownow Alternatives for Restaurants (New Guide)
For a lot of people, direct online ordering is one of the vital aspects of getting food delivered to their doorstep. Chownow, in that order, is a well-known platform where restaurants can operate with a lot of wiggle room for scalability. Since the scope of this post is to feature Chownow alternatives for restaurants, we’ll […]
Restaurant Social Media Marketing; 5 Best Strategies For New Businesses
If you’re thinking of incorporating social media marketing into your restaurant marketing plan, you’re in for a treat! Not only is social media a great way to connect with your customers and build relationships, but it’s also a great way to drive traffic to your restaurant. Regular readers who have been in synch with Blink […]
How to Calculate Food Cost Percentage (with REAL examples)
Calculating the cost of goods sold, services and other renditions is crucial to success for restaurants. It gives you a perspective on how to address pain points in your food menu pricing strategy, overhead expenses, ingredient section (*because it ties in with the food cost), and vice versa. Speaking of “How To’s”, we will talk […]