Blink vs Growcer: Which online supermarket platform is most suited for your business?
After COVID-19 struck, online shopping became a necessity, reshaping the grocery landscape forever. Amid mandatory quarantines and new social distancing rules springing up every day, digital shopping became mandatory all over the world. People all over the world turned to online solutions to restrict their social mingling. Covid-19 turned the whole world upside down, drastically […]
The 4 Best GrubTech Alternatives for Restaurants In 2022
Founded in 2019, GrubTech is an up-and-coming SaaS platform that enables the digital transformation of food businesses. To that effect, if you own a cloud kitchen or you are part of a cloud kitchen platform, GrubTech can enable you to quintuple your revenue through a bevy of cost-effective solutions. We have already talked about how […]
Restaurant Guide: Text Message Marketing for Restaurants
We are a global nation of technology addicts who can’t get enough of our phones. With a current worldwide population of 7.9 billion people and 5.2 billion unique mobile users, mobile phones are used by more than two-thirds of the world’s population. Despite this, many restaurant owners are still unaware of the enhanced engagement and […]
Blink as a Lunchbox Alternative: Discover Which Platform is Most Suited for Restaurants in 2022
According to Technomic, off-premise dining revenue accounts for 44 percent of all restaurant sales, with delivery accounting for 25 percent of those orders. This highlights how important it has now become for your restaurant to offer your customers online ordering. There are multiple ways you can go down the route of offering online ordering and […]
13 Restaurant Contest Ideas That Will Delight Your Customers in Saudi Arabia
Organizing online social media restaurant contests is an integral part of marketing for business. Restaurant contests are unique in the sense that they help in building excitement around the restaurant which will help in boosting sales and generating loyal customers who then become advocates for your restaurant. Giveaways, free gifts and loyalty points given to […]
The Ultimate Guide to Online Grocery Shopping
Since our lives have grown busier than ever, we have created a guide to preparing your restaurant for online ordering, as well as the benefits of using a web-based restaurant app. Today, we’re going to give you the ultimate guide to online grocery shopping. It’s a concept of convenience; you might get groceries while at […]
The Complete Guide to Preparing Your Restaurant for an Online Ordering System Like Blink
Takeout with a side of fries isn’t the only common thing among customers these days. They need fast order fulfillment and stellar customer service. Of course, food’s taste matters a lot, but customers aren’t willing to give a 5-star rating to restaurants with ungodly menus and overall slow service. It would be best if you had […]
6 Benefits of Using a Web-Based Restaurant App
Restaurant ambiance and food standards have always been the key drivers of successful restaurants. While these are still the core tenants of a strong restaurant business, such as technology that allows us access to a direct online ordering system, other critical requirements have emerged in recent years, without which most restaurants fail to attract and […]
Why your business needs a direct online ordering system in Saudi Arabia
Online ordering has grown at a phenomenal pace over the past few years, spurred on by Covid-19 related lockdowns, as well as broader access to mobile phones and the internet across the world, that’s why your business needs a direct online ordering system. We have compared quick commerce and e-commerce before, and we’ve shared valuable […]
9 Most Important Types of Restaurant Technology and Hardware in 2022
We’ve talked about how to start your own online grocery store with Blink, and we’ve talked about the top food influencers to follow. Let’s talk about the 9 most important types of restaurant technology and hardware in 2022. The restaurant industry is changing at a high speed as restaurateurs are forced by the ever-changing customer […]