Restaurant Management

Expert Tips on Creating a Balanced Menu for Your Restaurant

As a restaurant owner, manager, or chef, undoubtedly, you try to find balance in everything to please your customers and promote business growth. Restaurant menu management isn’t an exception. That’s why you’re here, looking for some guidelines from professionals on how to create a balanced menu for a restaurant. But first, let’s prove that you …

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What’s better: Custom Web Development or SaaS?

Are you looking for an online ordering system for your restaurant, supermarket, or retail outlet? Do you want to start selling online instantly? Not sure whether to develop your own system or go with a Software as a Service (SaaS) platform? We’re here to help you decide for yourself Sellers usually want a user-friendly interface, …

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How restaurants should manage aggregators in 2022

Restaurants all over the world have a love-hate relationship with aggregators. Restaurants don’t like to pay 30-35% commissions to aggregators. And the reality is that the aggregators are still not profitable in most of the markets they are operating in. They are not profitable because customers don’t like to pay the full delivery cost, the …

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Three chefs looking at a laptop

The Complete Guide to Preparing Your Restaurant for an Online Ordering System Like Blink

Takeout with a side of fries isn’t the only common thing among customers these days. They need fast order fulfillment and stellar customer service. Of course, food’s taste matters a lot, but customers aren’t willing to give a 5-star rating to restaurants with ungodly menus and overall slow service. It would be best if you had …

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