online ordering

Expert Tips on Creating a Balanced Menu for Your Restaurant

As a restaurant owner, manager, or chef, undoubtedly, you try to find balance in everything to please your customers and promote business growth. Restaurant menu management isn’t an exception. That’s why you’re here, looking for some guidelines from professionals on how to create a balanced menu for a restaurant. But first, let’s prove that you …

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What’s better: Custom Web Development or SaaS?

Are you looking for an online ordering system for your restaurant, supermarket, or retail outlet? Do you want to start selling online instantly? Not sure whether to develop your own system or go with a Software as a Service (SaaS) platform? We’re here to help you decide for yourself Sellers usually want a user-friendly interface, …

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How restaurants should manage aggregators in 2022

Restaurants all over the world have a love-hate relationship with aggregators. Restaurants don’t like to pay 30-35% commissions to aggregators. And the reality is that the aggregators are still not profitable in most of the markets they are operating in. They are not profitable because customers don’t like to pay the full delivery cost, the …

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man feeding his credit card info into his laptop

Tips to Get the Most from Your Restaurant’s Online Ordering Software

When running a restaurant in the twenty-first century, deciding to enable online ordering is the first of sensible moves like food delivery apps. How you use your online ordering software and how you offer it to your customers can dictate just how successful your online delivery for your restaurant will be. Online food order applications …

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Web Based Portals

6 Benefits of Using a Web-Based Restaurant App

Restaurant ambiance and food standards have always been the key drivers of successful restaurants. While these are still the core tenants of a strong restaurant business, such as technology that allows us access to a direct online ordering system, other critical requirements have emerged in recent years, without which most restaurants fail to attract and …

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